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Qingdao Liuyi Machinery Co., Ltd.
Qingdao Liuyi Machinery Co., Ltd. food machinery manufacturer & vacuum frying machine
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Automatic Control Vacuum Fryer Equipment Low Oil Content Adjustable Steam Pressure

Qingdao Liuyi Machinery Co., Ltd.

Automatic Control Vacuum Fryer Equipment Low Oil Content Adjustable Steam Pressure

Brand Name : Liuyi

Model Number : VF-LY50, VF-LY-100, VF-LY-200

Place of Origin : Made in China

MOQ : Negotiable

Price : Price Can Be Negotiated

Payment Terms : T/T

Supply Ability : 50 Sets per Month

Delivery Time : 20~25 Days After Receiving The Deposit

Packaging Details : 20'G/40'G Container

Name : Vacuum Frying Food Machine

Vacuum Degree : -0.095mpa~-0.098mpa

Steam Pressure : 0.4~0.8mpa (adjustable)

Filter Type : Vacuum Filter

De-oil Speed & Form : 300 r/min Inside-collocate de-oil

Material Basket : 1 set

Model : VF-LY50

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Automatic Control Vacuum Fryer Equipment Low Oil Content

  • Product Description

The vacuum fryer is suitable for potato sticks, French fries, potato chips, Nori, banana, taro, squash, sweet potato and other vegetables. The capacity output is 10kg/h based on French fries.

The Food will be processed by vacuum fry and de-oiled under the rather low temperature. The vacuum fry can prevent the loss of the nutrient of the foodstuff from high temperature. Could be efficiently keep the original color, and flavor, reduce the processing cost. The oil content rate of the foodstuff is below 20%. The foods will be able to store long time, crisp and delicious.

  • Principle of Vacuum Frying

The boiling point of water under normal pressure is 100 ° C. The vacuum system is in a negative pressure, as the pressure in the system decreases, the boiling point of water decreases accordingly. When the degree of vacuum is 700 mmHg, according to Clausius --- Clapeyron relation, the boiling point of water is 40 ° C. At this time, using oil as a heat-transfer medium, the boiling point of water can be reached at a lower temperature, and moisture (free water and partially bound water) in the food is evaporated by heat, then the food will be in a loose and porous structure.

The air content in the vacuum system is lower than the atmospheric environment and the oxygen content is also low. The frying process is carried out in a low oxygen content state, which can alleviate or even avoid the harm caused by oxidation, such as fat rancidity, enzymatic browning and oxidative deterioration.

  • Features of Liuyi's Automatic Vacuum Fryer

1. Integrated design of heating, frying, oil storage, de-oiling, dehydration and oil filtration, continuous completion under vacuum, low oil content, product under negative pressure, and food under such conditions of relative oxygen deficiency Processing can reduce or even avoid the damage caused by oxidation (such as fatty acid loss, enzymatic browning and other oxidative deterioration). In the negative pressure state, with oil as the heat transfer medium, the moisture inside the food (free water and part of the bound water) will evaporate rapidly and eject, causing the structure to form a loose and porous structure;

2. automatic control of temperature and pressure (vacuum degree), no overheating, no overpressure, to ensure product quality and safe production;

3. Deoiling adopts frequency conversion speed regulation, suitable for all products with low oil content and high oil content;

4. The oil-water separation system can cool and separate the evaporated water oil, reduce the pollution of the water circulation, increase the repeated use rate of water, and reduce the loss of oil;

5. oil filtration system: up and down oil tank, double chamber heating system, separate control heating, frying and circulating oil, so that the grease is always clean, and reduce the waste of oil;

6. The machine is made of stainless steel material, which has the characteristics of high work efficiency, stable performance and convenient installation and use.

SPECIFICATIONS OF DIFFERENT VACUUM FRYER BY LIUYI
Model VF-LY50 VF-LY100 VF-LY200
Raw Material Input 30kg-50kg 80kg-100kg 170kg-200kg
Machine Material food grade SS304 food grade SS304 food grade S304
Basket size Φ600mm*H500mm Φ750mm*H530mm Φ1200mm*H600mm
L*W*H 1400*3500*2500mm 1800*4000*2900mm 2500*4500*3100mm
Oil Volume 300-500kg 600-800kg 1000-1200kg
Vacuum Degree

-0.095mpa~-0.098mpa

-0.095mpa~-0.098mpa

-0.095mpa~-0.098mpa

Steam Pressure 4-8kg 4-8kg 4-8kg
Frying Temperature 75-110℃ 75-110℃ 75-110℃
Oil Pump 3kw 5.5kw 7.5kw
Vacuum Pump 7.5kw 11kw 15kw

Catalog for Automatic Vacuum Frying Machine.pdf

Automatic Control Vacuum Fryer Equipment Low Oil Content Adjustable Steam Pressure

Automatic Control Vacuum Fryer Equipment Low Oil Content Adjustable Steam Pressure

Packing & Delivery

1. Fumigation wooden case with water-proof embrace

2. Nude pack after plastic film wrapping

3. Upon your requirements

After-sale service

We provide high quality service:

1) Consultation before, during, and after sales;

2) Project planning and design;

3) Debugging until everything is functional;

4) Shipping management from factory to the destination;

5) Installing, maintenance and operation training;

6) New production techniques and formulas;

7) 1 year complete warranty and life-time maintenance service.

FAQ

1) When can I get the price?

We usually quote within 24 hours after we get your inquiry. If you are very urgent to get the price, please call us or tell us in your email so that we will regard your inquiry priority.

2) How do you make your price?

We make the price according to our comprehensive costing. And our price will lower than the trade company because we are manufacturer. You will get competitive price and high quality.

3) Can you guarantee your quality?

Of course. We are the factory. More important, we put a high value on our reputation. High quality is our principle all the time. You can be assured on our production completely.

4) How long does the whole procedure being worked out?

After you place an order, for small quantity 15-20 days is enough. For big quantity, we can talk further.

5) What about the transportation and delivery date?

Normally we use sea for shipment to save customer's money. It is about 25-40 days. It also depends on which country and port you are.


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